Slow Cooker Chicken Stew

Name: Slow Cooker Chicken Stew
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4-6 servings
Ingredients: 2 lbs chicken thighs, boneless and skinless; 4 cups mixed vegetables (carrots, peas, potatoes, etc.); 1 onion, chopped; 3 cloves garlic, minced; 4 cups chicken broth; 1 tsp dried thyme; 1 tsp dried rosemary; Salt and pepper to taste

Highlighted under: Comfort Food

Warm up with this hearty Slow Cooker Chicken Stew, packed with tender chicken, fresh vegetables, and a medley of savory herbs. Perfect for busy weeknights, this easy one-pot meal simmers all day to create rich flavors that the whole family will love. Just toss in the ingredients in the morning and come home to a comforting, soul-satisfying dish ready to serve!

Created by

Holly James

Last updated on 2025-11-17T07:02:35.475Z

This slow cooker chicken stew recipe is perfect for those who want a nourishing meal without the stress of cooking after a long day. The combination of chicken, veggies, and herbs creates a rich, flavorful dish that warms the soul.

Hearty and Nutritious

This Slow Cooker Chicken Stew is not just delicious; it's also packed with nutrients. The combination of tender chicken and a variety of vegetables like carrots, peas, and potatoes enriches the stew, making it a well-rounded meal. Chicken provides high-quality protein necessary for muscle repair and growth, while the vegetables are loaded with vitamins and minerals that support overall health.

Using a slow cooker ensures that the flavors meld beautifully, creating a comforting dish that feels like a warm hug. As the stew simmers, all the individual ingredients release their natural flavors, resulting in a rich, savory broth that enhances the overall taste. This stew is perfect for anyone looking to nourish their body with wholesome ingredients while enjoying a hearty meal.

Effortless Meal Prep

One of the greatest advantages of this Slow Cooker Chicken Stew is its simplicity. With minimal prep time required, you can have a wholesome meal ready to go with just a few minutes of effort. By chopping your vegetables and combining everything in the slow cooker in the morning, you free up your evening for more important activities or relaxation.

This recipe is perfect for busy families or individuals who want to come home to a delicious home-cooked meal without the hassle of cooking after a long day. Just set the timer, and let the slow cooker do its magic while you focus on other tasks. This not only saves time but also reduces the stress of deciding what to cook at the end of a busy day.

Customizable and Versatile

One of the beauties of this chicken stew recipe is its versatility. While the ingredients listed provide a wonderful foundation for flavor, feel free to tailor it to your preferences. If you have other vegetables on hand, such as corn, green beans, or bell peppers, feel free to add them in. This recipe easily allows you to utilize seasonal produce or any leftovers in your fridge.

You can also adjust the flavor profile by experimenting with different herbs and spices. Adding a pinch of paprika for a bit of smokiness or some cayenne pepper for heat can elevate the dish to new heights. This adaptability makes the stew not only delicious but also an exciting meal option week after week.

Ingredients

Main Ingredients

2 lbs chicken thighs, boneless and skinless
4 cups mixed vegetables (carrots, peas, potatoes, etc.)
1 onion, chopped
3 cloves garlic, minced
4 cups chicken broth
1 tsp dried thyme
1 tsp dried rosemary
Salt and pepper to taste

Make sure to chop all vegetables evenly for uniform cooking.

Instructions

Prepare the Ingredients

Start by chopping all vegetables and the onion. Mince the garlic.

Combine in Slow Cooker

Place the chicken, vegetables, onion, garlic, thyme, rosemary, salt, and pepper in the slow cooker.

Add Chicken Broth

Pour the chicken broth over the ingredients in the slow cooker.

Cook

Set the slow cooker to low and cook for 6 hours, or until the chicken is tender.

Serve

Once done, shred the chicken and mix into the stew. Serve warm.

Enjoy your comforting slow cooker chicken stew!

Serving Suggestions

Serve this delightful Slow Cooker Chicken Stew with a warm crusty bread or over a bed of fluffy rice for a complete meal. The bread is perfect for soaking up the delicious broth, while the rice adds an additional layer of heartiness. Don't forget to sprinkle some fresh herbs on top for brightness and an extra pop of flavor.

Consider pairing this stew with a light side salad to balance the meal. A simple green salad with a lemon vinaigrette can add a refreshing contrast to the rich flavors of the stew. This combination makes for a satisfying and wholesome dining experience that the whole family can enjoy.

Storage Tips

If you find yourself with leftovers, you're in luck! This Slow Cooker Chicken Stew stores beautifully in the fridge for up to 3 days. Just make sure to let it cool to room temperature before transferring it to an airtight container. When you're ready to enjoy it again, simply reheat on the stovetop or in the microwave until warmed through.

For longer storage, consider freezing the stew. Allow it to cool completely, and then portion it into freezer-safe containers. It will keep well in the freezer for up to 3 months. When you're ready for a quick meal, just defrost it overnight in the fridge and reheat, and you'll have another soul-warming dinner ready in no time!

Nutritional Benefits

This chicken stew is not only mouthwatering but also comes with a host of nutritional benefits. Chicken thighs are rich in protein, which is essential for muscle growth and repair. They also contain important vitamins and minerals like B vitamins and zinc, contributing to overall health and immune function.

The variety of vegetables in this stew brings a wealth of nutrients to the table, including dietary fiber, vitamins A and C, iron, and antioxidants. These nutrients work together to promote digestive health, support skin health, and boost your immune system. This stew is an excellent way to nourish your body while satisfying your hunger.

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken; just increase the cooking time.

→ What vegetables can I add?

You can add any vegetables you like, such as bell peppers or corn.