Cheesy Dynamite Chicken Buns
Highlighted under: Comfort Food
Savor the explosion of flavor in these Cheesy Dynamite Chicken Buns, a perfect balance of spicy chicken and gooey cheese wrapped in soft, fluffy buns. This irresistible snack is ideal for game day, parties, or a family dinner, bringing a unique twist to your table that everyone will adore. Elevate your culinary game with this easy-to-make recipe that combines bold ingredients and comfort food deliciousness.
These Cheesy Dynamite Chicken Buns are not just any ordinary snack. With a perfect fusion of spicy and cheesy goodness, they make any occasion special.
A Flavorful Experience
Cheesy Dynamite Chicken Buns are not just an ordinary snack; they are an explosion of flavors that dance on your palate. The combination of spicy chicken and melted cheese creates a symphony that highlights both comfort and excitement. Each bite introduces a new level of tastiness, making them a crowd favorite for all occasions. Whether you're hosting a game day gathering or simply enjoying a cozy family dinner, these buns are guaranteed to impress.
What truly sets these buns apart is their versatility. You can adjust the level of heat by modifying the amount of hot sauce, making them suitable for both spice enthusiasts and those who prefer milder options. This adaptability makes them a perfect choice for diverse gatherings, catering to different tastes while still delivering the same satisfying experience.
Easy to Make
One of the most appealing aspects of Cheesy Dynamite Chicken Buns is their ease of preparation. With just a few simple ingredients and straightforward steps, you can whip up this delicious treat in no time. Whether you're a cooking novice or a seasoned pro, this recipe is designed to be accessible for anyone looking to create something impressive without extensive culinary skills.
The filling can be made in advance, allowing you to prepare the buns ahead of time when hosting events. This enables you to enjoy more quality time with your guests rather than spending all your time in the kitchen. The baking process is quick, ensuring that you won’t be waiting long to indulge in these mouthwatering buns.
Ingredients
Gather these ingredients to create your Cheesy Dynamite Chicken Buns:
For the Chicken Filling
- 1 pound shredded cooked chicken
- 1 cup shredded cheese
- 1/2 cup cream cheese
- 1 tablespoon hot sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
For the Buns
- 12 store-bought or homemade buns
- Butter (for brushing)
- Chopped parsley (for garnish, optional)
Once you have all the ingredients ready, you can move on to making these delicious buns.
Instructions
Follow these steps carefully to prepare your Cheesy Dynamite Chicken Buns:
Prepare the Filling
In a mixing bowl, combine the shredded chicken, shredded cheese, cream cheese, hot sauce, garlic powder, salt, and pepper. Mix until well combined.
Fill the Buns
Take each bun and generously fill it with the chicken mixture. Close the buns securely.
Bake
Preheat your oven to 350°F (175°C). Place the filled buns on a baking sheet and brush them with melted butter. Bake for 25 minutes until golden brown.
Once baked, allow the buns to cool slightly before serving. Enjoy your Cheesy Dynamite Chicken Buns!
Storing Leftovers
If you find yourself with leftover Cheesy Dynamite Chicken Buns, you're in luck! These delicious treats can be easily stored for later enjoyment. Simply place them in an airtight container and refrigerate for up to three days. When you're ready to feast again, reheat them in the oven at 350°F (175°C) for about 10-15 minutes to restore their delightful crispiness.
For longer storage, consider freezing the buns. Wrap each one tightly in plastic wrap and then place them in a freezer-safe bag. They can be frozen for up to three months. When you're ready to enjoy, thaw them overnight in the refrigerator and then reheat as mentioned above.
Serving Suggestions
Cheesy Dynamite Chicken Buns can be served in numerous ways, making them a versatile addition to any menu. Pair them with dipping sauces such as ranch, blue cheese, or even a spicy sriracha mayo for an added layer of flavor. This not only enhances the taste but also brings a fun interactive element for guests at your gathering.
Consider complementing these buns with a fresh side salad or crunchy coleslaw to balance the richness of the chicken and cheese. A refreshing beverage, like iced tea or a light beer, makes for the perfect accompaniment, enhancing the overall dining experience. Enjoy them as an appetizer or a main course—either way, they're bound to be a hit!
Questions About Recipes
→ Can I use a different type of cheese?
Yes, feel free to experiment with your favorite cheeses!
→ How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Cheesy Dynamite Chicken Buns
Savor the explosion of flavor in these Cheesy Dynamite Chicken Buns, a perfect balance of spicy chicken and gooey cheese wrapped in soft, fluffy buns. This irresistible snack is ideal for game day, parties, or a family dinner, bringing a unique twist to your table that everyone will adore. Elevate your culinary game with this easy-to-make recipe that combines bold ingredients and comfort food deliciousness.
Created by: Holly James
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 12 buns
What You'll Need
For the Chicken Filling
- 1 pound shredded cooked chicken
- 1 cup shredded cheese
- 1/2 cup cream cheese
- 1 tablespoon hot sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
For the Buns
- 12 store-bought or homemade buns
- Butter (for brushing)
- Chopped parsley (for garnish, optional)
How-To Steps
In a mixing bowl, combine the shredded chicken, shredded cheese, cream cheese, hot sauce, garlic powder, salt, and pepper. Mix until well combined.
Take each bun and generously fill it with the chicken mixture. Close the buns securely.
Preheat your oven to 350°F (175°C). Place the filled buns on a baking sheet and brush them with melted butter. Bake for 25 minutes until golden brown.
Nutritional Breakdown (Per Serving)
- Calories: 350
- Protein: 25g
- Carbohydrates: 30g
- Fat: 15g